let's make

these

Apricot Fruit Leather

4 cups of apricots, washed, pitted and sliced (you can use any fruit)
Squeeze of lemon juice
2-3 Tablespoons agave nectar (optional)

• Wash fruit. Pit, and quarter.
• Add apricots and lemon juice to pan.
• Cook on medium low until the juices start to come out, about 15-20 minutes.
• Puree in food processor or blender. Pour onto a parchment lined pan.
• Place in 150° oven for....all day. (I started in the afternoon and literally forgot about it...I woke up in the middle of the night in a panic, and when I checked them, they were perfect!)
• Slice and roll. Enjoy!

and these